Showing posts with label metro. Show all posts
Showing posts with label metro. Show all posts

Friday, January 27, 2012

le 26 janvier

     Yesterday marked the end of my first two weeks here in Paris. It has gone by so unbelievably fast, and we are already thinking about our first week-long vacation in a month. Which is funny, because this entire semester feels like a vacation and on top of that, we have barely even started doing anything to take a vacation from.

     My ILP professor was talking to us about vacations the other day. The three weeks we have off within this semester correspond with the holidays of the rest of the Parisian academic system (it is not just our program choosing to give us breaks at certain times). We also have several individual days off scattered throughout. We have to make up class time at alternative times for those days, but who could complain? Our professor told us that in France, all full-time workers receive a minimum of five weeks vacation, and many receive more. Much more than Americans receive on average, she said. I told her how my mother gets two weeks worth of vacation days and she takes them individually rather than all at once. She practically choked. How can you visit your family? she asked. Go on trips? "I don't understand that about you Americans, why you always want to work, work, work."

     Classes are going really well so far, even though it has only been one week. The work is substantial but not overbearing and all of the classes seem very enjoyable. My architecture/ art history class is like a weekly tour of Paris, as we go to a new historic/important site every week; today, as an introduction, we went to the old Roman bath houses and arena (most people know Paris is old, but Paris is really, really old. It was in fact a city built by the Romans just a few years back). In my education class, in March we get to go into local French schools and teach English to elementary-aged school children. Tonight, I also signed up to volunteer to work with 3-5 year olds, to help familiarize them with English as well (preschool is mandatory in France). I am really looking forward to that, and will hopefully figure that schedule out soon.

     Speaking of schedules, this French schedule has taken a lot of getting used to, but I like it. I have always been more of a night owl - definitely not a morning person - anyway, so as weird as it has been not having dinner until close to 22h00 when I eat with my host family, I do like it. The day somehow feels more relaxed. When I cook for myself the rest of the week, I eat earlier, around 19h00 or 20h00. Last week sometime, it was about 21h45 when I was getting out of the shower and heading back to my room to get ready for bed when my host mother came in and said I was free to use the kitchen to cook, as she was done using the stove. Oops. I smiled and thanked her and then went to sleep as the family began dinner.

     Parisian adventures continue. I went with Devan to the Catacombs the other day. It is this underground network of old mines and quarries that were used a couple hundred years ago to consolidate all of the dead bodies in Paris. All of the cemeteries became full and the city was overwhelmed; so, bodies were exhumed and placed in the old quarries. I do not know what I was expecting but it was not what we saw. You enter the Catacombs in this old house on a plot of land near the metro, in the middle of a rotary. You descend 20 meters into the ground - one hell of a spiral staircase - and then walk through dimly lit stone and mud corridors meandering through the earth. We walked for about a mile (I Googled it) and it was definitely creepy but pretty boring. We were thankful we did not actually have to pay for it since we are students.

     But then, suddenly, you come to a door next to a sign warning you not to touch anything, and you accidentally catch a glimpse of the piles of bones that lie ahead of you in the next room, and it takes a second to register for you. You realize they are bones, actual human bones, and when you walk through the arch sitting upon femurs are skulls whose empty sockets are fixated on you. And you walk and walk and walk and there are more bones and more bones and more bones. The bones of six million different people, though they all look the same: triple the amount of people currently living in France, if I am not mistaken. It was incredibly interesting and so unassuming - who would have known they were there? - but we were not sad to leave.

     Another gruesome part of French history was the medieval period followed by the French revolution. Prior to the Revolution, people who were sentenced to death were publicly tortured; I will not go into detail, but anyone who has read Foucault's "Discipline and Punish" knows precisely what I am talking about. Today in history, we were talking about the French Revolution and how the guillotine - the giant beheading blade - became the preferred and humane method of execution during the period known as the Terror (think the French version of the Salem witch trials, with the "witches" being anyone who was suspected of being "anti-revolutionary"). Anyway, this is not intended as a history lesson but instead to introduce you to my theory that despite the end of the Revolution and the Empires, etc., etc. the French actually never fully discarded the idea of the guillotine and instead used it as inspiration when they designed the doors of the modern metro.

     Seriously. Those suckers do not let go. I watched as a woman's wheeled suitcase get trapped the other day. You would think the doors would have sensors or something, for safety. They do not loosen their grip, but instead continue to try to push shut. Another man tried to fight the door as she fought to free her bag; finally, it flew out of the door and the man almost lost his finger. Straight out of a movie scene, another kid about my age came diving through the doors as they closed the other day, and I thought he was going to end up like King Henry XIV.


     Going to climb the Eiffel Tower tomorrow - wish us a lot of luck, we are taking the stairs until the second level. 

     A bientot!

























Thursday, January 19, 2012

le 19 janvier

     Here comes another epically long blog post.

     It has been exactly one week since I arrived in France and the days have flown by already, though a part of me feels like I have been here forever. I figure that this is probably because my heart has been in this trip for so long. Devan and I were talking today about going home as if it were happening tomorrow and even though we laughed about it we realized how quickly the time really is going to pass by. It is so hard to think about leaving this place because it already makes me sad and I have only been here for a week.

     I only wish my French skills would pick up as quickly as our time seems to pass. On Saturday, when I went to visit Devan, I ended up having to call for a taxi. There is a bus that runs between us, but apparently, when we were told that the bus system is great and buses run all night (unlike the metro, which stops running 00:00-01:00) they left out the detail about that applying to only some bus routes. So we called G7, one of the main Paris taxi companies, managed to get through a series of automated voice messages telling us to punch in our arrondissement (a problem when you live in the suburbs and not an arrondissement) and finally we were connected to an operator. She asked me where I was coming from, and I stuttered hopelessly through the name "Lavallois" Devan pointed to on her address. The operator actually laughed at me, as have a lot of other French people when we go somewhere or have said some other things in French. Which I am fine with because I would rather struggle with the language and/or do something really stupid and be laughed at than to be dismissed or criticized for it, which is what the stereotype of the French has seemed to be. Yet I have found this assertion to be largely false and I like to think I at least bring a bit of entertainment to Parisians' lives.

     There have been a few admittedly and typically "oops" moments. The other day when I got groceries, I did not know where to keep my olive oil so I just stuck it in the mini-fridge in my room since there was plenty of space. Oops. Yesterday, when Devan and I went to la Musee d'Orsay, and after a trip to the bathroom, in an attempt to get to the first floor exhibits, we walked down the stairs to somehow find ourselves outside of the museum ticket gates. Oops. So we went back up the stairs where a maintenance worker pointed us towards a door, so we walked through it and then another door to find ourselves coming out of the wall of one of the exhibit rooms. Oops. Customarily, as I have mentioned before, French youth do not have friends over to "hang out." It took Devan and I less than 24 hours to break that social norm (her family actually suggested it when she asked if I could come to mass with them, but still). Oops. That same night, my host parents were having friends over for dinner. They normally eat late, between 21:00 and 21:30, and I did not want to disrupt their party, but I figured by 23:30 I could slide in unnoticed as they were having coffee or wine. So I walked through the door at 23:15, to find them seated around the dinner table located a few feet from the door, just beginning their meal. Oops.

     But it has all been wonderful, truly. I still cannot get over how good the food is. I do not understand how they can make everything so much better. Everything. I cooked chicken and green beans and onions last night, the same exact way I prepared it all last semester, and it tastes three times better. The green beans do not look as perfect as in the states, as they are stringy and slightly different shades of green, but they taste so much stronger and fresher. Prepackaged foods - I had a KitKat today - way better. I do not even know what the difference really is but I am stocking up before I go home to prove to everyone at home there is a difference. And I already know my last day here I am getting up early (my flight does not leave until the afternoon) and I am going to the bakery and buying macaroons because they are incredible and gluten free which is cool because my grandmother can have them and I am now under the strong belief that seriously, everyone needs to experience how amazing French food is. I figure they will be fine for a flight.

     Also, on a side note, I am convinced that all of the weight that you would expect a French eater to be putting on goes to the pigeons. These birds are definitely bigger than the ones in the United States. Maybe that is the French secret? Indulge yourself but leave some crumbs for the birds? After all, Americans are known for having a distorted image of portion size. Either way, there are some big birds here.

     Every day I wake up and I have a baguette (well, not a whole one) for breakfast. I rarely eat toast for breakfast at home, and here the French eat bread with every meal, in general. It is still kind of an odd feeling. I keep thinking I am already so sick of eating bread, and then every morning when I take my first bite of breakfast I am reminded of why the French must keep eating it. It is damn good. The French have something right. And everyone manages to stay so healthy looking you figure they must know what they are doing. When in Rome, do as the Romans do; in France, do as the French do, and so excusez-moi as I help myself to a baguette. My apologies as I definitely talk a lot about food here but it really is such a large part of French life; they enjoy food - especially their cheese - and they enjoy the mealtime itself. Meals are lengthy, more time is spent at the table, and when you go to a restaurant, you have to ask for the check. The waiter assumes you are going to want to sit and socialize and take as much time as you please; as evidenced in the lack of tipping as well, the focus seems to be not on making money and processing as many customers as possible like in the United States, but rather on the social, leisurely aspect of a meal. It was odd at first to ask for the check, but the concept is refreshing.

     At the same time, there are other things Parisians definitely do not seem to like to spend their time doing and complete as quickly as possible. The metro can feel like a rat race sometimes. One of the quickest and most efficient ways to get around the city, it is absolutely packed during rush hour. I have never seen so many people walk so quickly down one hallway in different directions as I have seen at the Chatelet, one of the largest stations. Neither have I ever had to wait for a train, however. With signs hanging from the ceilings of each station displaying the arrival time of the next train, I have never had to wait more than 4 minutes and probably at least 1/3 of the time I have walked onto the platform just as a train is arriving. It is amazing. Parisians definitely do not like to waste time commuting and their public transportation system serves them well; you absolutely cannot even compare it to Boston, and maybe even New York.

     I have a lot more to tell, but I am going to save it for tomorrow because I am exhausted (still) and tomorrow I will post pictures too.

     A demain!